All-Clad Stainless Steel 8 Quart Stockpot with Lid delivers professional-grade performance for slow-simmering soups, boiling pasta, and preparing large batches of stock. Constructed with a bonded tri-ply design, it features a responsive aluminum core encapsulated by durable stainless steel for even heating and induction compatibility. The high-sided shape minimizes evaporation, while the wide bottom allows for sautéing ingredients before adding liquids. Large, riveted loop handles provide a secure grip, and the polished stainless steel lid locks in moisture and heat.