54L Large Capacity: The internal dimensions of the pot are 15.7″ x 17.7″ / 400 x 450 mm. It can be used for steaming large lobsters, frying turkeys, boiling soups, stewing dishes, and more, making it suitable for restaurant kitchens and families that frequently host gatherings. Thickened Stainless Steel: This cookware sauce pot is rust-resistant, corrosion-resistant, heat-resistant, and durable. Even when exposed to high temperatures for long periods or when cooking acidic foods, it won’t release harmful substances like other inferior materials. The strainer basket helps you safely and quickly drain hot oil or soup and remove food. Quick Heat Transfer Single-Layer Bottom: The heavy duty stock pot’s bottom thickness is 0.8 mm and can be used on open flames and gas stoves. The pot enhances cooking efficiency through quick heat transfer, saving you precious time.