IMPORTANT: Please note Stockpot and Burner will be sent in TWO separate packages. LARGE CAPACITY CATERING 13-16 PPL: 84QT boil pot and 62QT basket can hold 46lbs of seafood or fry 3-5 turkey at the same time. With 2 sheets of food-grade brown paper for easy serving. (L 43″X W 31″). Premium Stainless Steel built to last and easy cleaning. PREMIUM STAINLESS STEEL: Compared to Aluminum, Stainless Steel has a higher resistance to heat and is ideal for heavy-duty cooking and long periods of cooking time. Great for boiling crawfish, crab, shrimp, and stews or soups. NON-ASSEMBLY HIGH-PRESSURE BURNER: 200,000BTU Stired fry wok burner with large burner head provides fast and even heading. A pot of seafood can be boiled in 35 minutes. Ultra sturdy form can hold up to 200lb. HANDS-FREE & QUICK DRAIN: Upgraded handle on the basket design for hands-free draining and hassle-free lifting. This large seafood boiling pot can also transform into a turkey fryer. EVEN HEATING & PREVENT STICKING: Raised 1.2 inches feet on the bottom of the basket to prevent the food from contacting the bottom of the stockpot. Baskets with proper size holes make it easier to even-heating, allowing food to cook faster and more thoroughly.