Bayou Classic Stockpot with Spigot (Part # 1140). Stockpot, 13.6-in Diameter x 16-in Height. Vented Lid for steaming and prevents vapor lock when boiling. Side Calibration in gallons/quarts. Basket elevated 2.5-in above bottom for steaming. Detachable Spigot for thorough cleaning. Stainless Ball Valve Spigot, 1/2-in FNPT at each end. Bayou Classic® Item Number 1140. Pairing traditional form with trendy innovation, this 40-qt Stockpot is designed to steam and boil large batch outdoor cooking, or brew up to 8-gal of beer. Having professional quality, innovative features and lasting durability; Bayou Classic® Stainless Cookware is the preferred choice of adventurous backyard chefs everywhere. Use with basket to boil and steam clams, lobster, shrimp, and vegetables. Use without basket for soups, stews… 40-qt Stainless Steel Stockpot with Vented Lid. Bayou Classic® continues to be the industry leader in outdoor cooking equipment such as turkey fryers, stainless steel stockpots, cast iron cookware, and aluminum stockpots. We look to continue this tradition with the introduction of new products Such as the Cypress Series Ceramic Grill, and the Bayou Fryer. Bayou Classic® has built has built its reputation off of quality and customer service for both consumers and distributors of our products. We strive daily to be innovative and efficient to ensure you receive a quality cost-effective product, and that no belly be left hungry! We are a small company you can trust. Monday-Friday 8am – 4pm CST. BOX MUST GO UNITED STATES POSTAL SERVICE.
