Backyard Pro BP30-SSKIT All Stainless Steel 30 Qt. Turkey Fryer Kit / Steamer Kit – 55,000 BTU. 32 quart stainless steel stockpot w/ vented lid. Trial seasoning injector, 3-piece skewer set. Perforated rack w/ grab hook. 55,000 BTU cast iron outdoor range burner; liquid propane only. Perforated steam / boil basket, 12 thermometer. 36 rubber hose & 5 PSI adjustable regulator. The Backyard Pro 30 qt. All stainless steel turkey fryer kit / steamer kit offers unbeatable value and versatility. Made of durable, easy-to-clean stainless steel, this kit is built to last! Stock pot can accommodate turkeys up to 20 lb. Thanks to an included steamer basket, you can steam seafood, vegetables, and more at all of your outdoor events! Benefits of Frying Your Turkey. Deep frying a turkey is the best way to seal in all of the natural juices without making the bird greasy or fatty. You get the best of both worlds with the juicy succulence of frying without the extra grease and fat. You’ll be able to bring out flavors in your poultry that you just can’t get with traditional cooking methods. If you’ve never had a fried turkey on Thanksgiving, it’s definitely worth a try! The probe thermometer measures from 100-750 degrees Fahrenheit and comes with a clip so you can secure it to the side of the pot and monitor oil temperature. Three metal skewers are included with hand screws to secure them to the poultry rack, allowing you to fry up a wide variety of foods! Marinade injector allows you to impart your signature flavors. Simply mix up your marinade, draw it into the injector, and distribute evenly throughout the turkey. A heavy-duty stainless steel stand provides stability for your stock pot to make sure the boiling contents stay inside where they belong. Stainless steel also resists corrosion, making it a great option for outdoor use. The included poultry rack holds your bird in place to ensure even oil distribution for a perfectly fried finish. Power and Fuel Hookups. A 55,000 BTU cast iron burner powers this kit. It’s controlled by a 5 PSI liquid propane regulator with a 36 rubber hose. Thanks to the included 30 qt. Steamer basket, this turkey fryer can be transformed into a steamer or boiler for seafood and vegetables! Simply use water instead of oil to explore all of the cooking possibilities available with this versatile kit. The 24 gauge stainless steel construction of this 30 qt. Fryer pot ensures long-lasting performance and safer operation. High quality welds and sturdy handles on the pot and matching lid are perfect for frequent use. Working with hot oil always adds risk to your standard cooking tasks, but the included lift hook makes removing your freshly fried turkey as safe as possible. Remember to always wear your protective gear when using a fryer. Avoid bare skin exposure and exercise caution at all times. Height: 15 1/2 Inches. Fry Pot Height: 15 1/2 Inches. Fry Pot Diameter: 12 1/2 Inches. Capacity per Fry Pot: 30 qt. Fryer Usage: Low Production. Power Type: Liquid Propane. Stainless Steel Type: Type 430. Total BTU: 55,000. Type: Steamer / Fryer Kits. 55,000 BTU cast iron burner. 5 PSI adjustable regulator. My business is at a high elevation; does this change anything when I order gas cooking equipment? Many gas equipment manufacturers need to make adjustments to the equipment so it operates correctly at elevations over 2,000 feet. Ll need to have a qualified service technician come to your location and alter your unit at the time of installation so that it is compatible with a higher elevation. How do I use the steamer basket included with this turkey fryer kit? To use your 30 qt. Steamer basket, simply fill your large stockpot with 1-2 inches of water and place your basket inside. If needed, the poultry rack can sit inside your basket to lift crabs, lobster, or clams out of the water. Place the lid on the pot and bring to a boil. The steam will rise and cook your seafood. Steaming times will vary. What regulators are available for use with this product? This model comes standard with a 5 PSI regulator. Why would the paint on my burner/range come off after the first use? This is normal for painted outdoor ranges, During initial start-up and first use, you may experience some burn-in of the range that includes unpleasant fumes and discoloration of the burner. This process is typical, and after 10-15 minutes the unit will be ready for use. Please understand though that orders are processed immediately and dispatched to fulfillment as soon as they are received.
